~21%Protein — among the leanest meats

Low fatLow cholesterol, fine-grained white meat

HalalSlaughtered & handled to Halal standards

Cold chainChilled & frozen formats, export-ready

A smarter protein, raised with care.

Rabbit is one of the most efficient and sustainable meats to raise — low feed conversion, small land footprint, and naturally lean. Our herds are reared in clean, well-ventilated hutches on natural forage and greens, without growth hormones.

Processing follows the same discipline as our sugar operation: hygienic handling, Halal-compliant slaughter, cold-chain packing, and full documentation for buyers — from restaurants and butchers to importers.

Whole & cutsWhole carcass, legs, loin and saddle — chilled or frozen.

Live breeding stockHealthy breeding pairs for farms starting their own herds.

Life on the rabbit farm.

Looking for the coconut sugar story? That lives in the main gallery.

Housing. Clean, shaded hutches with steady airflow keep the herd calm and healthy.

Feeding. Natural forage, greens and grain — no growth hormones, ever.

Sourcing rabbit meat or breeding stock?

Tell us your volumes and format — chilled, frozen, whole or cuts — and we’ll respond within one business day.

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